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Juniper and Ivy
Overview
Services
Overview
Last updated: Feb 22, 2025
Key features
- $30,000 min. spend
- 200 guests
- Catering included
- Pets not allowed
- 21 min. response time
Reviews
(2374)
(3430)
4.6 · 2374 reviews
David Brenton Oct 20, 2024
We headed to juniper and ivy on a Saturday night - we had a reservation and were checking it out for a potential event. They have valet parking. We had to wait 5-10 minutes to be seated. Overall the food was alright - the service wasn’t great. The bread was a highlight - we had the sourdough and the biscuits. The pork belly was also pretty good. The cocktails were solid. The ravioli was quite good but the rigatoni fell flat, the sausage wasn’t filled with flavor and the service was just brutal. It took forever to get a drink and once it got busy took almost 30 minutes to get the check. Our server was covering a massive group of tables which probably didn’t help. The price points do not justify the quality of the food.
David Brenton Oct 20, 2024
We headed to juniper and ivy on a Saturday night - we had a reservation and were checking it out for a potential event. They have valet parking. We had to wait 5-10 minutes to be seated. Overall the food was alright - the service wasn’t great. The bread was a highlight - we had the sourdough and the biscuits. The pork belly was also pretty good. The cocktails were solid. The ravioli was quite good but the rigatoni fell flat, the sausage wasn’t filled with flavor and the service was just brutal. It took forever to get a drink and once it got busy took almost 30 minutes to get the check. Our server was covering a massive group of tables which probably didn’t help. The price points do not justify the quality of the food.
Leon Corbeille Oct 26, 2024
Overall fantastic spot. We went for lighter fare by getting the crudo, Thai salad, winter beans and black cod (also the lamb) and all were excellent. The winter beans were the star of show granted the aguachile with the crudo was lick the plate good. Cocktails were excellent and service was top notch. We even got some champagne because it was our anniversary dinner!
Leon Corbeille Oct 26, 2024
Overall fantastic spot. We went for lighter fare by getting the crudo, Thai salad, winter beans and black cod (also the lamb) and all were excellent. The winter beans were the star of show granted the aguachile with the crudo was lick the plate good. Cocktails were excellent and service was top notch. We even got some champagne because it was our anniversary dinner!
Sylvia Alvarado Jul 24, 2024
Quaint and cute establishment. We had reservations at 7 and arrived a little early. I had a delicious Moscow mule while my other half had an espresso at the bar.
Lauren was our server, and she did not disappoint. She was very knowledgeable and answered all questions. She knew the menu and even advised us as to what was good as well as how the food would come out for us.
This is a must visit in Little Italy.
Sylvia Alvarado Jul 24, 2024
Quaint and cute establishment. We had reservations at 7 and arrived a little early. I had a delicious Moscow mule while my other half had an espresso at the bar.
Lauren was our server, and she did not disappoint. She was very knowledgeable and answered all questions. She knew the menu and even advised us as to what was good as well as how the food would come out for us.
This is a must visit in Little Italy.
Mike (mikedmd) Jun 5, 2024
Quite frankly this was an outstanding experience. The food was simultaneously artfully crafted but yet down to earth. There were familiar flavors done in a unique way. For example, the spicy tuna hand roll was rolled in a sesame leaf imparting a familiar but unique flavor. Everything was so good and the chef was so kind and was able to accommodate my niece's dairy allergy. The servers were also exceptional in their knowledge and attention to detail. Also, the atmosphere inside the restaurant is perfect. Not too loud, but not too quiet. I am definitely planning to return again.
Mike (mikedmd) Jun 5, 2024
Quite frankly this was an outstanding experience. The food was simultaneously artfully crafted but yet down to earth. There were familiar flavors done in a unique way. For example, the spicy tuna hand roll was rolled in a sesame leaf imparting a familiar but unique flavor. Everything was so good and the chef was so kind and was able to accommodate my niece's dairy allergy. The servers were also exceptional in their knowledge and attention to detail. Also, the atmosphere inside the restaurant is perfect. Not too loud, but not too quiet. I am definitely planning to return again.
Gen Eisan Aug 25, 2024
I enjoyed the dining experience at Juniper and Ivy. It is a casual upscale restaurant. Very attentive staff.
I'll give you the run down on everything we had. So I don't have to repeat myself, I'm just going to say that serving sizes for everything we had other than dessert was very small.
1) Local Hamachi tostada - 8 out of 10. Very fresh Hamachi on a bite-sized tostada.
2) Kawano farms melon custard with Uni - 1 out of 10. Not. A. Fan. It was a very strange dish. Didn't care for the combined flavors of melon custard, trout roe, and Uni. The Uni was overpowered by everything else.
3) Wagu Butter Biscuit - 4 out of 10. It's a biscuit. There's not much more to say.
4) Pork Belly Yakitori - 8.5 out of 10 for me. I'm a little conflicted because when I read Pork belly Yakitori, I was expecting thick cut pork belly or at least cubes. This was literally a piece of bacon threaded onto a skewer. It was a very good piece of bacon, but I felt like they set you up for disappointment because of the description.
5) Black truffle agnolottini - 9 out of 10. This was delicious. Creamy, savory, salty, and that hit of umami from the fresh truffles. I just wanted a hint of spice, and that would have sent it over the top for me.
6) Snake river Wagyu - 9 out of 10. For the price, you get very small portions, but those portions are so good. The steak is buttery and melts in your mouth.
7) Nutella Creme Brulee - 6 out of 10. It was good but too much of the same flavors (nothing to contrast). If you like Nutella, this may be right up your alley.
8) Strawberry Yodel - 8 out of 10. This was such an interesting dessert. It had a strawberry shell, a basil sponge cake, creme fraiche snow, and a strawberry ganache. I really liked the combination of all the different flavors.
All in all, it was a flavorful dinner with excellent wait staff. I'm glad we went, but I'm not sure if I would go back. For the price point, I was expecting maybe a little more.
Gen Eisan Aug 25, 2024
I enjoyed the dining experience at Juniper and Ivy. It is a casual upscale restaurant. Very attentive staff.
I'll give you the run down on everything we had. So I don't have to repeat myself, I'm just going to say that serving sizes for everything we had other than dessert was very small.
1) Local Hamachi tostada - 8 out of 10. Very fresh Hamachi on a bite-sized tostada.
2) Kawano farms melon custard with Uni - 1 out of 10. Not. A. Fan. It was a very strange dish. Didn't care for the combined flavors of melon custard, trout roe, and Uni. The Uni was overpowered by everything else.
3) Wagu Butter Biscuit - 4 out of 10. It's a biscuit. There's not much more to say.
4) Pork Belly Yakitori - 8.5 out of 10 for me. I'm a little conflicted because when I read Pork belly Yakitori, I was expecting thick cut pork belly or at least cubes. This was literally a piece of bacon threaded onto a skewer. It was a very good piece of bacon, but I felt like they set you up for disappointment because of the description.
5) Black truffle agnolottini - 9 out of 10. This was delicious. Creamy, savory, salty, and that hit of umami from the fresh truffles. I just wanted a hint of spice, and that would have sent it over the top for me.
6) Snake river Wagyu - 9 out of 10. For the price, you get very small portions, but those portions are so good. The steak is buttery and melts in your mouth.
7) Nutella Creme Brulee - 6 out of 10. It was good but too much of the same flavors (nothing to contrast). If you like Nutella, this may be right up your alley.
8) Strawberry Yodel - 8 out of 10. This was such an interesting dessert. It had a strawberry shell, a basil sponge cake, creme fraiche snow, and a strawberry ganache. I really liked the combination of all the different flavors.
All in all, it was a flavorful dinner with excellent wait staff. I'm glad we went, but I'm not sure if I would go back. For the price point, I was expecting maybe a little more.
Juniper and Ivy Wedding Venue Pricing Guide
See below for the pricing information on the most popular wedding sizes. Select your date and guest count to view the accurate estimate for your event.Avg. cost for 70 guests
$32,325 with food & beverages $462 per person
Avg. cost for 100 guests
$32,325 with food & beverages $323 per person
Avg. cost for 150 guests
$32,325 with food & beverages $215 per person
High season and off season pricing
Juniper and Ivy pricing remains the same throughout the year.
Weekday pricing
Juniper and Ivy pricing remains the same throughout the week.
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Facilities
- Information
- Professional services provided since 2024
- Languages:
- English
- Minimum spend requirement is applicable for catering and beverages. Minimum spend requirement: $30,000
- Premises
- Standing 200 people
- Banquet seats 160 people
- Reception can be held only inside
- There is no separate space for a wedding ceremony
- Venue doesn't have separate rooms for bride and groom
- There are enough chairs and tables for the maximum capacity of people
- Linens are not included with the venue rental.
- Inventory
- Tables
- Chairs
- Bar
- Napkins
- Tableware
- Catering & Drinks
- We specialize in these cuisines:
- American
- It is not permitted to bring a third-party catering service provider
- You cannot bring your own drinks
- Other
- Services included in the price:
- Valet service required
- Venue has:
- Service staff
Permits and restrictions
- The standard event duration included in the price is 5 hours
- The event can finish at , at the latest
- Preparation start times are arranged on case-by-case basis
- Equipment removal time is coordinated on case-by-case basis
- There are no sound restrictions inside
- There are no sound restrictions outside
- No preferred partners.
- Pets not allowed
- No fireworks
- No smoke show during a musical performance
- No confetti
Payments
35%
Deposit required at the time of booking There is no security deposit
30 days
The remaining service cost must be paid before the event Service scope and pricing is the same for all event types
Payment:
Bank transfer
Credit card
Cancellation policy
Free cancelation of the booking is not applicable
Changing the event date is not allowed. Changing the date would require canceling the existing booking.
FAQs About Juniper and Ivy Wedding Venue
The cost of booking Juniper and Ivy for a wedding depends on a lot of factors, such as the number of guests, day of the week you’re having your wedding, services you select. Maximum capacity of Juniper and Ivy is 160 guests. For a wedding of 50 people Juniper and Ivy wedding venue cost starts at $32,325.Juniper and Ivy pricing guide:
- Price for 50 guests with catering and beverages - $32,325, $646 per person
- Price for 75 guests with catering and beverages - $32,325, $431 per person
- Price for 100 guests with catering and beverages - $32,325, $323 per person
- Price for 125 guests with catering and beverages - $32,325, $259 per person
- Price for 150 guests with catering and beverages - $32,325, $215 per person
At the Juniper and Ivy wedding venue, you can host up to 160 seated guests or up to 200 standing guests.
Yes, Juniper and Ivy offers in-house catering specializing in American cuisine. At this wedding venue it isn’t possible to bring your own third-party catering.
No, Juniper and Ivy wedding venue doesn’t allow you to bring your own drinks.
No, there isn’t any parking available at the Juniper and Ivy wedding venue.
No, there isn’t any accommodation available at the Juniper and Ivy wedding venue or in the nearby area.
There are no noise restrictions at the Juniper and Ivy wedding venue.
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