ABOUT INDIAN WELLS COUNTRY CLUB WEDDING VENUE
Tucked down in the picturesque Santa Rosa Mountains' foothills, the Indian Wells Country Club presents an amazing backdrop for Coachella Valley weddings. The site provides an ideal background for any event with its exquisitely constructed clubhouse surrounded by verdant surroundings, tall palms, and peaceful water features. Combining luxury with exclusivity, this exclusive club with a tradition of hosting four U.S. presidents provides couples with a special chance to plan a wedding that captures their taste and style in a calm, desert oasis environment.
FACILITIES AND CAPACITY OF INDIAN WELLS COUNTRY CLUB WEDDING VENUE
Five flexible event venues at Indian Wells Country Club allow a spectrum of wedding sizes. Perfect for both indoor and outdoor events, the club's distinctive Bob and Dolores Hope Ballroom boasts floor to-celling windows with breathtaking views, crystal lighting fixtures, and an adjacent veranda. The Main Lounge provides a pleasant environment with nice seats and views of the club ponds for informal gatherings. While a more private location is accessible at the 9th hole, replete with a waterfall and pond, the 18th hole ceremonial venue is perfect for bigger outdoor weddings.
SERVICES OFFERED AT INDIAN WELLS COUNTRY CLUB WEDDING VENUE
Indian Wells Country Club provides a wide spectrum of services to guarantee a flawless wedding. Along with basic conveniences including tables, chairs, linens, and setup and cleanup, the club offers covered indoor and uncovered outdoor event venues. Couples can also enjoy house beer, wine, and liquor among other bar offerings such hors d'oeuvres and cocktail receptions. Additional services include on-site catering, glassware, flatware, china, specialty bar services, and free parking; valet parking is offered for an extra cost.
CUISINE AT INDIAN WELLS COUNTRY CLUB WEDDING VENUE
Customizable packages include choices for hors d'oeuvres, soups, salads, and entrées help Indian Wells Country Club's gastronomic offerings to wow. Along with soups including roasted heirloom tomato and baby leek, guests may savor gourmet cuisine including Caprese bruschetta, small ahi poke tacos, and bacon-wrapped dates. Main courses span braised prime beef short ribs to herb-roasted chicken breast, accompanied by vegetarian choices including wild mushroom ravioli. To guarantee a remarkable dining experience for all, the club also provides improved entrée choices, such grilled filet mignon and pan-seared Chilean sea bass.
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