ABOUT SOCALO WEDDING VENUE
Nestled in the center of Santa Monica, California, Socalo is a dynamic and contemporary wedding venue that provides a special fusion of coastal appeal and elegant design. Just minutes from the shore, Socalo offers a friendly environment for almost weds wishing to mark their unique day in a remarkable way. Under the direction of award-winning chefs Susan Feniger and Mary Sue Milliken, the venue presents modern décor and fresh, seasonal SoCal Mexican cuisine, therefore producing a unique dining experience. Whether your wedding vision calls for a smaller gathering or a more grand celebration, Socalo has flexible indoor and outdoor areas ideal for any kind of event.
FACILITIES AND CAPACITY OF SOCALO WEDDING VENUE
To fit any wedding size or taste, Socalo presents a range of indoor and outdoor areas. Day and nighttime events would find the venue's large Veranda, shaded outdoor terrace excellent with warming lamps and beautiful string lights. With its blend of long communal tables, cozy booths and retractable windows that produce an airy, open environment, the whole restaurant may also be booked for special events for bigger celebrations. The adaptable rooms of the venue—including separate semi-private sections like the Cork-Clad Room and different bar tables—ensure that every couple may choose the ideal location for their dream wedding.
SERVICES OFFERED AT SOCALO WEDDING VENUE
The passionate staff of Socalo is committed to provide first-rate service to make your wedding day as smooth and fun as it could possibly be. The location provides complete event planning services including help with décor, flowers, photography, audio/visual aspects, and lighting. To create a coherent and exquisitely planned event, Socalo can also supply all required rentals like linens, flatware, and more. The employees of Socalo take great satisfaction in providing individualized care, making sure every element is painstakingly controlled from beginning to end so you may unwind and really enjoy your unique day.
CUISINE AT SOCALO WEDDING VENUE
Your wedding feast at Socalo will be a unique gastronomic adventure. Designed by the well-known Border Grill Catering chefs, the menu of the venue offers a variety of choices combining modern California cuisine with classic Mexican tastes. From organic vegetables and house-made tortillas to sustainable seafood and antibiotic-free meats, every meal is created using the best ingredients. Couples have a variety of meal selections to suit any dietary inclination from plated dinners, buffets, or family-style service. Signature cuisine include Santa Monica Street Bowl, Grilled Hanger Steak, and Green Fish Ceviche gives diners a flavor of the lively, fresh attitude to eating of the venue. To match your celebration, Socalo also offers a range of artistic cocktails and sweets, therefore guaranteeing a really distinctive and unforgettable gastronomic experience.
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